BREAKFAST / BRUNCH
Verde Cocina started at local farmers markets offering fresh, seasonal, veggie-filled breakfast plates to the masses. Our catering program includes several levels of service to best fit your breakfast or brunch event needs. We offer green-packaged meals to go, buffet style, and full plated brunch service.
SAMPLE BREAKFAST / BRUNCH MENU
- Verde Market Salad
Seasonal market veggies and quinoa over mixed greens. House-made dressing.
- Sweet Potato-Black Bean Salad
Roasted sweet potatoes, black beans, corn and kale in a lime vinaigrette.
- Buenos Dias Breakfast
Two eggs (from local, pasture-raised chickens) scrambled with veggies, served over white bean garbanzo mash, topped with more veggies, ranchero salsa, and big chunks of local, smoked bacon. Served with handmade corn tortillas.
Fresh Seasonal Fruit
Mimosas, our famous Bloody Marias, fresh-squeezed orange and grapefruit juices.
Coffee & Tea
Nossa Familia coffee and Two Leaves and a Bud hot teas.
Please contact our catering team for a complete list of our fresh, seasonal menu items. Tastings available.